Halloween Treats


Ingredients

  • 16oz vanilla candy coating
  • 1 pack pretzels
  • Sprinkles


Difficulty: ★☆☆☆☆

Description: An easy salty and sweet dessert, perfect for finger food or a party side.

Directions:

  1. In a double boiler, melt your candy coating.
  2. Dip or dunk your pretzels in the coating and place on parchment paper.
  3. Before the coating dries, cover in desired sprinkles.


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